Tuscany il Ristorante

Tuscany il Ristorante has been a destination for authentic Italian cuisine since its opening more than 20 years ago. Its Owner, chef Tommaso Barletta, was born on the southeast coast of Italy in the town of Bari. He dreamed of excelling in the culinary arts. As a result, he attended an Italian Culinary Institute and securing an apprenticeship with famed French chef Charles Vigny. A Chef's Story Meanwhile Barletta’s sense of adventure ...

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